Wednesday, July 6, 2011

made at home: herb and garlic cream cheese...

we have quite the herb garden growing this summer, so we decided to make our own cream cheese. i chopped up garlic chives, basil, parsley and a little bit of lemon grass and added it to plain cream cheese. it tastes really good, so nice a fresh! and i think that by tomorrow morning for breakfast the flavours will have settled a bit and taste even better!


thanks so much for commenting!